
NFPA 96 COMPLIANT SERVICE
Statewide Commercial Kitchen Hood & Duct Cleaning
Arizona Hood & Vent Cleaning cleans hoods, exhaust fans, and grease ductwork to NFPA 96 standards — with dated before/after documentation for your fire marshal, insurer, or health inspector, every visit.
NO OBLIGATION — SERVICE ASSESSMENT & QUOTE

Why It Matters
A Grease-Loaded Hood Is a Liability, Not Just a Maintenance Item
Kitchen exhaust systems are consistently cited among the leading causes of commercial kitchen fires — and a failed hood inspection can affect your insurance standing, your fire marshal approval, and your ability to stay open. We clean to bare metal and document the result, so you have proof of service on file before an inspector ever asks for it.
Our Services
Full-System Exhaust Cleaning & Compliance
Hood cleaning, exhaust fan service, grease containment, fire suppression inspection tie-in, and compliance documentation.

Commercial Kitchen Hood Cleaning
NFPA 96 compliant hood, plenum, and baffle filter cleaning
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Kitchen Exhaust Fan Cleaning
Fan housing, blades, and rooftop components cleaned and inspected
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Grease Containment & Duct Cleaning
Full ductwork degreasing and rooftop grease containment
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Fire Suppression System Inspection
A tie-in service scheduled alongside your hood cleaning visit
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Compliance Certificates & Documentation
Dated proof of service for fire marshals, insurers, and health inspectors
Learn moreNFPA 96 Reference
Cleaning Frequency by Cooking Volume
General guidance under NFPA 96 — your local fire marshal or AHJ determines the exact interval that applies to your kitchen.
| Cooking Volume / Type | Cleaning Frequency |
|---|---|
| Solid fuel cooking operations (charbroilers, wood/charcoal) | Monthly |
| High-volume cooking (24-hour kitchens, wok cooking, charbroiling) | Quarterly |
| Moderate-volume cooking (most full-service restaurants) | Semi-Annually |
| Low-volume cooking (seasonal kitchens, churches, day camps) | Annually |
STATEWIDE COVERAGE
Serving Commercial Kitchens Across Arizona
Phoenix, Tucson, Scottsdale, Mesa, and communities statewide — not just one metro area.
View Service AreaHow It Works
From Quote to Documentation
Request a Quote
Tell us about your kitchen — hood size, cooking volume, and any upcoming inspection.
Scheduled Service
We clean hood, plenum, filters, and ductwork to bare metal, on your kitchen's schedule.
Documented Report
Dated before/after photos and a signed service report, ready for inspection.
FAQ
Common Questions
Ready to schedule service?
Statewide dispatch. Documented, NFPA 96 compliant cleaning.